Savoursmiths Desert Salt & Black Pepper Crisps (150g bag)
100% pure, crystal white desert salt from an ancient and pristine source in the Kalahari Desert combines with tellicherry black pepper from the Malabar coast in southern India to make a spicy pepper crisp with just a hint of sweetness to offset the heat. From home-grown British potatoes, hand-picked and hand-cooked in small batches. Enjoy with wines that can handle a bit of a kick: off dry or sweet wines or wines with some tannins such as Syrah or Aglianico
Ingredients: Potatoes, sunflower oil, desert salt and tellicherry black pepper flavour (rice flour, oryx desert salt, spice (black pepper, tellicherry black pepper), sugar, natural flavouring, acidity regulator (citric acid), anti-caking agent (silicon dioxide), onion powder).
Suitable for Vegans and Vegetarians. Gluten Free. Lactose Free
| Nutritional values per 100g:Energy (KJ) | 2098 |
|---|---|
| Energy (Kcal) | 501 |
| Fat (g) | 27g |
| Of which saturates (g) | 2.7g |
| carbohydrate (g) | 59g |
| of which sugars (g) | 1.3g |
| Fibre (g) | 4.3g |
| Protein (g) | 7.2g |
| Salt (g) | 1.20g |