Domaine Brusset, Rhône Valley (France)

"Les Hauts de Montmirail" is one of the most concentrated, magical wines of the appellation 
(Robert M. Parker, Wines of the Rhône Valley , Dorling Kindersley)

André Brusset founded this estate in 1947 since when it has grown into one of the largest landowners in Cairanne and Gigondas with some important holdings in both appellations. Following his death in 1999, his son Daniel and grandson Laurent created a special cuvée, Hommage à André Brusset, from their oldest vines planted on the estate's best parcels in Cairanne, made only in the best vintages.

Daniel Brusset has made the estate world famous, principally for the two Gigondas cuvees, Le Grand Montmirail and the oaked Les Hauts de Montmirail. Both are consistently amongst the finest wines to come out of the appellation each year with Les Hauts one of the most powerful yet elegant wines from this appellation. It is attractive young but can age effortlessly for a decade or more. More recently, Laurent has been making a more traditional prestige bottling, Secrets de Montmirail, which is aged in older oak so that the old-vine grapes shine through. Magnificent stuff.

The Brussets' wines are always in the top tier from both Gigondas and Cairanne. A personal favourite is the Cairanne cuvée which used to be called Les Chabriles after a lieu dit in the appellation, now simply Vieilles Vignes. It is a concentrated Grenache-Syrah blend which generally drinks well young but has a good lifespan too. Otherwise Laurent also makes a Mourvèdre/Grenache wine from Rasteau and a Roussanne-based white Cairanne, Esprit de Papet, which includes a good dollop of the highly aromatic Viognier. Simply lovely.

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