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Fabrizio Battaglino, Barbera d'Alba 2018 Munbèl
£19.00
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Drinking Dates: 2022 to 2028
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Cépagement: 100% Barbera
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Upbringing: 15 day fermentation in steel tanks at 15C followed by the malolactic fermentation before being transferred to oak casks (30% new) for 12 months. Bottled unfiltered.
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ABV: 14.5%
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Critic Review:
Due Bicchieri (Gambero Rosso)
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