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Poggio al Gello, Montecucco 2010 'Rosso del Gello'

Poggio al Gello, Montecucco 2010 'Rosso del Gello'

£192.00
750ml
This has been likened to a (rather more expensive) Brunello di Montalcino with its full-bodied earthiness. Tasted in 2014, it was far too young to appreciate its potential but a second tasting in January 2015 revealed a wine that is difficult to put down. Since then, nothing has changed except that the wine has become even more interesting - excellent with food but rather good on its own too. Last tasted in June 2025: wonderfully evolved, still very much together.
Drinking Dates: 2015 to 2028
Cépagement: 100% Sangiovese
Upbringing: Hand harvested, selection then fermentation with indigenous yeasts in stainless steel at a temperature of 28/30 degrees. Aged 12 months in barrel and 12 months in bottle before shipping.
ABV: 14%


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