Fabrizio Battaglino, Vezza d'Alba (Piedmont)

"Fabrizio Battglino's small winery seems to have returned for good among the top producers of Roero. The vineyards are at Vezza d'Alba, on the steep sloping hills of Colla and Mombello, where soils are sandy and face south at an altitude of 350 metres above sea level. The classic varieties of Roero are grown, Arneis, Nebbiolo and Barbera, and tradition is interpreted to craft a series of technically flawless wines full of delicious fruit, carefully designed for delightful drinkability." (Gambero Rosso 2013)

NEW ARRIVALS: Fabrizio's latest vintages are amongst his very best and include a new white Arneis, San Michele, a slightly lighter and grassier Arneis to complement Bastia. The 2018 Barbera Munbel is full and ready to enjoy already and the new 2016 Colla Riserva is rich and complete. We have also, for the first time, brought in a small quantity of Fabrizio's fabulous fizz, a pure Nebbiolo delight.

Fabrizio Battaglino's family's estate dates back to the early 1960s when Fabrizio's grandfather, Riccardo, became one of the first independent growers in the Roero district to produce estate-bottled Barbera and Nebbiolo although in those days much of the crop was sold to the local co-operative. More...

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