The Big Red Wine Company

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2017 Famille Perrin Gigondas 'L'Argnee'
Single Bottles (75cl) @ £45.00
Cases (6 bottles) @ £270.00
Cases IN BOND(6 bottles) @ £186.00
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Tasting Notes:
A towering inferno of a wine, this must be one of the most concentrated wines from Gigondas yet it doesn't lose poise. As long as you could possible want it with a sweet finale. Fabulous stuff.

All wines from this estate

See also Château de Beaucastel

Drinking Dates:
2022 to 2030
Cépagement:
Mostly Grenache, a touch of Syrah
Upbringing:
Ageing in 1 year-old Foudres for 1 year. No destemming. Maceration for 13 days. Pumping over.
ABV:
15%
Critic Reviews:
'There are a whopping two demi-muids of the stellar 2017 Gigondas L'Argnee Vieilles Vignes in the pipeline, so readers will have to be on their toes to grab a bottle or two. Made from the same pre-Phylloxera parcel of Grenache, it's incredibly intense this vintage, boasting enough purple raspberries, black cherries and Asian spices to send me almost into sensory overload. Yet for all the flavor, this full-bodied wine is velvety-silky in feel, with a long, elegant finish.' 95-97/100 (Wine Advocate)

'A big step up over the La Gille releases, the 2017 Gigondas L’Argnée Vieilles Vignes offers sensational notes of camphor, kirsch, blackcurrants, violets, and bouquet garni. Medium to full-bodied, structured, and concentrated, it has plenty of tannins as well as sensational balance. In addition to the Château de Beaucastel releases, the Perrin family also releases a bevy of brilliant wines under their Famille Perrin label. Certainly, the Gigondas releases are the standouts, yet readers shouldn’t miss their Vinsobres releases; the flagship Les Hauts De Julien possibly one of the finest Syrahs dominated blend made in the southern Rhône!' 94-96/100 (Jeb Dunnock, jebdunnock.com)

'Opaque ruby. Highly expressive aromas of mineral-tinged red berries, incense and licorice candy, along with a suave floral nuance that builds as the wine opens up. Appealingly sweet and seamless on the palate, offering penetrating raspberry, cherry, spicecake and candied lavender flavors that are braced by a spine of juicy acidity. Finishes silky, sweet and impressively long, with gentle tannins and lingering floral pastille and exotic spice notes.' 94/100 ( vinous.com)

'Dense, thick palate. Compressed nose. A coiled spring. There’s some liquorice and aniseed character if you really look for it, but this is quite muscle-bound and brooding at this stage.' 17++/20 (Richard Hemming MW, jancisrobinson.com)

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