Château Lamartine, Cahors

Alain Gayraud has a mischevious grin but he is clearly a dedicated vigneron. His explanation of the vineyards (three distinct terroirs over 66 acres), the vines (Auxerrois - Malbec - with some Merlot and Tannat) and production methods was comprehensive but he always had a smile on his face (possibly because I visited with a friend who doesn't speak any French and Alain was listening to my very rough translations - at least my French got some practice for once: so often the winemakers like an opportunity to try out their English!). More...

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